Thursday

raspberry jam tartlet



seems like the fall colors are in full effect here in nyc and we've had some gorgeous warm days to wander around the city and enjoy! we've been busy working and playing so far this month - our friend ashleywas in town cooking on a yacht and we had a blast planning menus together and creating dishes in the galley. we'll be posting a few of the delicious dishes we came up with here soon - like sausage pretzel crostini and asian lobster buns! before she headed off to morocco we met for drinks at the breslin in a newly discovered cozy nook upstairs.

looking forward to the holiday issue of sweet paul magazine to come out next week! sporting these cute new toms to support movember and raise awareness for cancers affecting men. we've had 2 memorably great meals out recently - an indulgent comfort food filled dinner at the redhead and amazing pizza at Co.

hope you enjoy this cute little jam tartlet - perfect afternoon snack . . . or sweet treat for breakfast!

Jam Lattice Tartlets
makes 4

3/4 cup whole wheat pastry flour
3/4 cup all purpose flour
2 tbs sugar
1/4 tsp salt
1/2 cup cold unsalted butter, diced
1 large egg yolk
1 tsp almond extract
2 tbs ice water
1 jar raspberry jam
confectioner's sugar, for serving
in a medium bowl, combine flours, sugar and salt and stir. add butter and using fingers or pastry cutter, work mixture until it resembles a coarse meal with some small pea-size lumps. in a small bowl, whisk together yolk, extract and water and add to flour mixture. stir just until dough comes together and forms a ball. divide dough into 2 balls, flatten into disks and cover in plastic wrap. chill 1 hour.
preheat oven to 375 degrees F and lightly grease four 3 1/2-inch tartlet pans with removable bottom. keep on disk in the fridge and cut one disk into 4 equal portions and roll each out between sheets of parchment into a thin round slightly larger than the tartlet pan. transfer each circle to the prepared pan and press lightly to fit into pan. prick the bottom of the tart dough with a fork and chill for 15 minutes in the freezer. bake 15 to 20 minutes or until shells are golden brown. let cool slightly.
distribute jam among 4 pre-baked shells, filling almost to the top. cut remaining disk into 2 parts and roll into circles about 1/8-inch thick. cut into long thin strips with a knife or pastry wheel. assemble a lattice top across each tartlet, trimming the edges of all strips so they are flush with the edge of the pan. bake 20 minutes or until jam is bubbly and top is golden brown. let cool, 15 minutes in pan and then remove from tartlet pan and cool completely on rack.
dust with confectioner's sugar before serving. enjoy!

8 comments:

Tim said...

Those look great! My wife however hate raspberries, I wonder how they would do with strawberries or cherries?

Ash said...

I love the tea bag on the side plate.... reminds me that I need a fresh cup. Missing New York already! Love from the hills of Portugal! xo

Choc Chip Uru said...

These tarts are too cute and perfect - love them and your blog is awesome!

Cheers
Choc Chip Uru
Latest: Tropical Caramelised Baked German Pancake

Hadi Nugraha said...

Yes it is.. it's a perfect afternoon snack

software said...

Agen Pokerqq said...

Dapatkan Bonus Melimpah Dari MAXBETQQ.NET

BONUS MEMBER BARU 20%
BONUS DEPOSIT HARIAN 5.000
BONUS TURNOVER MINGGUAN 0.5%
BONUS REFERRAL 10% UP TO 60%
BONUS SPESIAL GIFT CASE HANDPHONE

Info Maxbetqq Situs Poker Online Terpercaya Silahkan Hubungi :

LINE : MAXBETQQ
WECHAT : MAXBETQQ
LIVECHAT : MAXBETQQ.NET
WHATSAPP : +66613295868

Daftar Permainan Pokerqq, Dominoqq Online, Capsaqq dan Judi Poker Online Uang Asli di Maxbetqq.net :

✔️ Texas Poker
✔️ Domino QQ
✔️ Capsa Susun
✔️ Bandar Ceme
✔️ Ceme Keliling
✔️ Super Ten
✔️ Pot OMAHA

Pokerqq
Domino99
QQ Online
Domino Qiu
Situs Poker
Agen Pokerqq
Agen Domino99
Poker Qiu Qiu
Agen QQ Online
Agen QQ Online
Agen Domino Qiu
Bandar Pokerqq
Bandar Domino99
Bandar QQ Online
Judi Poker Online
Bandar Domino Qiu
Agen Poker Qiu Qiu
Agen Qiu Qiu Online
Bandar Poker Qiu Qiu
Domino Qiu Qiu Online
Poker Online Uang Asli
Agen Situs Poker Maxbetqq
Situs Poker Online Terpercaya
Situs Poker Online Terpercaya
Bonus Agen Pokerqq Online Terpercaya
Bonus Agen Domino Qiu Online Terpercya
Bonus Agen Domino Qiu Online Terpercya

yapı market said...

Thanks for sharing

Chocolate Bark Recipes said...

Great poost thank you